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A study looks at combined investments in research and development, infrastructure, technology, and policy reforms to achieve food security goals.
In Indonesia, the rural poor gave cash and in-kind contributions to improve and maintain water supply and services.
Green Revolution 2.0 requires cultivating a new generation of innovators, scientists, policymakers, and agro-entrepreneurs.
AI and digital innovation can help extend working lives, strengthen pensions, and build more resilient systems for the aging population.
This piece highlights the investments needed to overcome different agricultural challenges to meet growing food demand in the region.
The principle of reciprocity in multilateral trade negotiations can unlock benefits to developing countries.
The water-food-energy nexus approach can help Central Asia manage shared water resources and promote regional cooperation.
A data-driven roadmap integrates governance, technology, and finance to help Sri Lanka’s water utility adapt to climate risks and lower emissions.
Regenerative agroforestry can promote decarbonization and biodiversity, while improving coffee farmers’ livelihoods in the Lao PDR.
Potential threats to the labor market with the onset of the Fourth Industrial Revolution are giving rise to quality assurance collaborations among TVET institutions.